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For primary hypothyroidism and thyroid hypofunction secondary to anterior pituitary hypofunction manifested in a low metabolic rate, falling blood pressure and /conditions needing increased energy productions (hypoglycemia, high altitude, pregnancy or cold environment). NOTE: use with Flax Seed Oil Caps or Optimal EFAs is sub-acute issue does not resolve within 30 days.
Each Tablet contains:
Vitamin A (as Palmitate) 1,250 IU (371.6 mcg)
Iodine (from kelp) 75 mcg
Magnesium (as aspartate, gluconate, glycinate) 50 mg
Manganese (as gluconate) 1 mg
Copper (as copper gluconate) .5 mg
Manganese (as manganese gluconate) mg
Lactobacillus acidophilus (DDS-1) 1 million cfu's
Tyrosine (as l-Tyrosine) 50 mg
Catalase (from vegetable culture) 10 mcg
Lentil 68 mg
Pea Culture 80 mg
Porcine Brain 20 mg
NMI\'s: Stearic Acid (vegetable source) modified cellulose gum, cellulose, magnesium stearate (vegetable source) and food glaze.
Thyroid Support with Porcine Brain
90 tablets; 270 tablets
One (1) to two (2) tablets each day or as directed by a healthcare professional.
Contains an ultra-trace amount ( < 0.002 ppm) of milk constituents which are in the fermentation of probiotic ingredients.
Disclaimer: This content is subject to change. The information is intended to inform and educate; it does not replace the medical evaluation, advice, diagnosis or treatment by a healthcare professional. www.nhpassist.com © 2014 NDAssist Inc. and/or its affiliates. All rights reserved.
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ThyrostimIndicationsFor primary hypothyroidism and thyroid hypofunction secondary to anterior pituitary hypofunction manifested in a low metabolic rate, falling blood pressure and conditions needing increased energy productions (hypoglycemia, high altitude, pregnancy or cold environment). NOTE: use with Flax Seed Oil Caps or Optimal EFAs is sub-acute issue does not resolve within 30 days. IngredientsEach Tablet contains: Quantity
DoseOne (1) to two (2) tablets each day or as directed by a healthcare professional. Potential side effects/SafetyContains an ultra-trace amount ( < 0.002 ppm) of milk constituents which are in the fermentation of probiotic ingredients. |
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