Indications

• Organic superfood greens, harvested from our farms, support an alkaline environment in the body
• We harvest organic wholefoods, such as dandelion, cilantro, carrot, kale, and beets, from our own farms, which deliver a broad spectrum of phytonutrients
• Rich in antioxidants to help protect against the damage of free radicals
• Provides an organic mushroom blend of cordyceps, reishi, shiitake, and maitake rich in polysaccharides
• Each serving contains 21 g of the cleanest possible organic, plant-based vegan proteins, including fermented pea and brown rice protein

Ingredients

Ingredients: Organic Protein Blend (Fermented pea protein, Fermented brown rice protein, Pumpkin seed protein, Quinoa), Organic Fruit, Vegetable & Grass Blend (Alfalfa, Barley grass, Blueberry, Cranberry, Carrot, Cilantro, Parsley, Artichoke, Black radish, Kale, Celery, Beet, Tomato, Broccoli, Red radish, Cabbage, Upland cress, Cauliflower, Arugula, Water cress, Basil, Peppers, Swiss chard, Spearmint, Dandelion, Wheat grass), Organic acerola cherry, Organic apple pectin, Organic stevia extract, Organic Mushroom Blend (Cordyceps, Reishi, Shiitake, Maitake), Organic flavours.

Description

Whole Earth & Sea Fermented Organic Protein & Greens is a plant-based superfood formula featuring 21 g of vegan fermented protein per serving. This unique food supplement harnesses the power of natural fermentation to deliver highly digestible and bioavailable protein, alongside a broad spectrum of essential nutrients, in a single, convenient serving.


Fermented Organic Protein & Greens features organic vegetable, grass, and herb blends grown on certified organic Factors Farms
®
in British Columbia’s Okanagan Valley. At Factors Farms, we grow true species, non-GMO plants, nurturing them with compost and nitrogen-rich sea plants, with zero synthetic or organic pesticides. We harvest plants when key actives reach their peak, and use the gentle proprietary EnviroSimplex
®
process to protect and concentrate their vibrant goodness.


The formula also features a comprehensive certified organic mushroom blend of cordyceps, reishi, shiitake, and maitake. This blend incorporates both mycelium and fruiting bodies, which are rich in polysaccharides, to help you thrive.


Scientific research shows that fermentation, a traditional food preservation technique, can effectively “predigest” otherwise indigestible plant materials to release a food’s full nutritional potency while easing digestion. Fermentation also enhances protein quality and can produce unique polyphenolic compounds, including antioxidant flavonoids.


Fermented Organic Protein & Greens is a vegan-friendly, gluten-free, non-dairy, and non-GMO formula sweetened with low-glycemic stevia, and only contains natural organic flavours. This innovative formula goes beyond standard greens or protein powders, providing key nutrients, easily digestible and highly bioavailable plant protein, and a certified organic mushroom blend to support your active lifestyle.

Quantity

660 g

Dose

Suggested usage: Add 1 scoop (approx. 33 g) to 250 mL of water or juice and shake or blend until smooth.

References

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2026